The Products Produced by Heat on Foodstuffs

Lead researcher

Professor W Davies (1955, 1957, 1958), Mr H S Bachelard (1955), Q N Porter (1955, 1957, 1958), J R Wilmshurst (1955, 1957, 1958), B Cowlishaw (1958)

Institution
Department of Chemistry, Department of Organic Chemistry, The University of Melbourne

Years funded
1955, 1957-1958